restaurantSubCatering

Restaurant courses

A range of food service based courses aimed at anyone serving food to customers and in most environments. Again there is a wide selection of units to allow you the option to pick the ones that interest you. Level 2 and level 3 (Management) courses available.

Waiters & Waitress Level 2

We have qualifications to suit all food service environments, from a small bistro to a big hotel or even a branded pub or restaurant - we have a course to suit your needs.
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Multiskilled Hospitality Level 2

Do you work in lots of different departments ? If you work on the bar, food service or kitchen, we have qualifications to suit ..
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Supervision & Management Level 3

Do you supervise or manage in a catering or hospitality environment? We have qualifications to suit supervision in all service environments.
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